I tend to forget my sourdough recipes; so I decided to not only note them down but also to put them on the net.
Sunday 7 November 2010
White Seame Bread, (Wheat Base)
[Panasonic SD-255, programme "French" = 6h]
250 gr. wheat sourdough base
500 gr. Allinson seed & grain white bread flour
8 tablespoons = 75 gr Holland & Barrett sesame seeds
2 teaspoons salt
250 ml water
Mmmmmh... I love it! <3
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