Sourdough

I tend to forget my sourdough recipes; so I decided to not only note them down but also to put them on the net.

Tuesday, 19 February 2013

Wheat Loaf (Rye Base)

Dough prepared with Panasonic SD-255
Programme "Dough" = 2:20 h

250 gr. rye sourdough base
500 gr. Allinson Strong White Bread Flour
2 teaspoons salt
250 ml water

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