[ˈsaʊəˌdəʊ]
Sourdough
I tend to forget my sourdough recipes; so I decided to not only note them down but also to put them on the net.
Friday, 27 July 2012
Rye Bread with sesame seeds (Rye Base)
[Panasonic SD-255, programme "French" = 6h]
500 gr. rye sourdough base
250 gr.
Doves Farm
Rye Flour
2 teaspoons salt
250 ml water
Buckwheat & Wheat Bread, with mixed seeds (Rye Base)
[Panasonic SD-255, programme "French" = 6h]
250 gr. rye sourdough base
167 gr.
Allinson
Country Grain Bread Flour
333 gr.
Doves Farm
Buckwheat Flour
2 teaspoons salt
250 ml water
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